Dried mango is a popular export product of Vietnam. To ensure product quality and safety during transportation and export, the packaging process of dried mangoes with Jumbo Sacks (Flexible Intermediate Bulk Container) is applied. In this article, we will learn about the process of packaging dried mangoes for export with this product and the benefits of using it in the export industry.

What are Jumbo Sacks?

Jumbo Sacks are a type of large bag widely used in the export and shipping industry. They are also called jumbo bags or big bags.

What are Jumbo Sacks?

The product has a special design, with one or more compartments and straps to hold the product tightly inside. This helps protect the product from external factors such as sunlight, humidity, dust and physical impact.

Applications of Jumbo Sacks

Jumbo Sacks are used to transport and store a variety of materials, including:

Agricultural products: The product is used to package and transport agricultural products such as coffee beans, pepper, wheat, cashew nuts, dried mango and other agricultural products. Bags help protect products from environmental factors and ensure the product's quality is maintained during transportation.

Chemicals: This type of bag is also used to package and transport chemicals such as fertilizers, salts, acids and detergents. The product is resistant to chemicals and helps prevent leaks and environmental pollution.

Minerals: The product is used to package and transport minerals such as sand, stone, coal and ore. The product has high bearing capacity and helps protect minerals from the impact of the external environment.

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Packaging process of dried mango for export with Jumbo Sacks

Proper packaging of dried mangoes is important to ensure quality and food safety before export. Below is the process of packaging dried mango

Packaging process of dried mango for export with Jumbo Sacks

Step 1: Prepare ingredients

Before diving into the packing process, it is essential to gather all the necessary materials. Here are the main materials needed:

1. Dried mango: Choose high-quality dried mango, meets export standards. Make sure they are not crushed, damaged or affected by mold.

2. FIBC bag: Choose a FIBC bag suitable for the weight and size of the dried mango. These bags must have excellent durability and moisture resistance.

3. Additional packaging materials: Consider using polyethylene (PE) bags, carton boxes, wooden pallets or any other suitable packaging material.

Step 2: Check quality

To maintain the highest quality standards, it is important to conduct thorough quality checks. Here are the key aspects to consider during the inspection:

1. Quality of dried mango: Check the moisture, sweetness, crispness, and color of the dried mango.

2. Product quality: Evaluate durability, moisture resistance, and size of packaging materials.

Step 3: Pack dried mango

Now that the ingredients have been prepared and the quality has been checked, it's time to proceed with the packaging process. Follow these steps:

1. Put dried mango in a plastic bag and vacuum seal.

2. Place into FIBC bags.

3. Weigh the bags and record the weight.

4. Seal the bag securely by sewing or using glue.

Step 4: Line up and label

After packaging dried mangoes, the next step is to stack them on pallets and label them properly. Follow these steps:

1. Arrange the bags on wooden pallets.

2. Label the pallet, clearly stating the product name, weight, country of origin, and expiration date.

Step 5: Complete and store

To ensure that dried mangoes last long and stay fresh, it is necessary to complete the packaging and storage process properly. Follow these steps:

1. Wrap pallets with stretch film to protect products.

2. Store packaged dried mangoes in a cool, dry place, away from direct sunlight.

Step 6: Transport and export

The final step in the process is to arrange transportation and export of packaged dried mangoes. Here are the main considerations:

1. Prepare necessary documents for export, including invoices, bills of lading and export certificates.

2. Choose the appropriate shipping method, by sea or air, based on customer requirements and destination.

3. Ensure safe and timely product delivery.

4. Monitor the shipping process to ensure products reach their destination in optimal condition.

A few notes when packing dried mangoes with Jumbo Sacks when exporting

Below are some additional notes when packaging dried mangoes for export:

• Choose appropriate packaging: Packaging must ensure good quality, be moisture-proof, waterproof and impact-resistant.

• Printing product information: Need to print full product information on the packaging, including product name, ingredients, origin, expiry date, instructions for use,...

• Check product quality: It is necessary to thoroughly check product quality before packaging to ensure the product is of the best quality.

• Careful packaging: Products should be packaged carefully to avoid damage during transportation.

• Product storage: Product should be stored in a dry place, avoiding direct sunlight.

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Above is some useful information when packing dried mangoes for export using Jumbo Sacks. Hope this article brings useful information to readers. If you have any questions or need advice, please contact us at the address at the end of the article

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